Healthy Mom on the Run started in 2009 as a personal food blog about one family's journey to eat well — healthy dinners, paleo experiments, Weight Watchers favorites, and the occasional giveaway. Fellow bloggers linked to it, readers cooked from it, and its best recipes are still worth cooking today.
What we did
The site lives on as an editorial archive. The recipes readers loved most are back — rewritten in a modern format, retested where possible, and updated with current food-safety guidance. Posts that were pure giveaways or personal diary entries were respectfully retired.
What we didn't do
We are not the original author, and we don't pretend to be. No personal photos, no family details, no new posts written in her voice. The archive speaks for itself — we just made it readable and reliable again.
Standards
Every recipe follows our editorial policy: clear ingredients, safe cooking temperatures, and no health promises. This is food writing, not medical advice — see our medical disclaimer.
Contact
Corrections, memories of the original blog, or recipe questions: contact page.