Recipe Review: Polenta Fries, Bargin Alert, and the Blogger Cookbook!
February 27, 2009 by Sarah
Filed under Aldi's, polenta fries
I have made a conscious effort as of late to use everything I buy. I had bought a tube of Polenta in one of my shopping trips in the last month and it was about to expire. Hmmm….what to do with this tube of yummy goodness? POLENTA FRIES!
Warning: I don’t have a ton of photos of this process!!
55 min | 10 min prep
SERVES 4
- 1 tube plain polenta
- 3 tablespoons of olive oil
- Kosher Salt
- Course black pepper
- Preheat oven to 450*.
- Cut tube in half shortway, then cut the halves in half long way into 8 fry like wedges.
The Seals Family Review:
Mom- I like them! Great HEALTHY alternative to French Fries.
Dad- These are actually pretty good!
Aldi’s has some great products and you cannot beat the price. For all the food pictured above I spent $15.29.
If you have never been to an Aldi’s, check it out. You would be surprised by all the bargins inside!
Blogger Cookbook Alert!











