Dinner with Robin Miller and a Contest
April 29, 2009 by Sarah
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I have had the unique opportunity to work with a new food partnership between the Food Network’s Robin Miller(also a mom of 2) and Tyson Foods. Robin has been working on some fantastic recipe demo videos that show how to make, quick, easy and delicious family meals using Tyson Heat ‘N Eat Dinner Meats (which are fully cooked, seasoned products that come in different, delicious sauces). This is exciting news for a mom who has entered her busy Spring season.
Jamie, an account executive who does Public Relations for this venture, thought that Mom on the Run would be a great place to experiment with these new recipes. She was nice enough to send me coupons to try the Tyson Meal of my choice . I opted for the Chicken Puttanesca that is ready from start to finish in 15 minutes.
Here is the recipe:
Chicken Puttanesca with Olives and Capers
Recipe Courtesy of Robin Miller and Tyson Foods
Recipe serves 4
Preparation Time: 15 minutes
Time Savings: 30 minutes compared to traditional recipe
Ingredients
8 ounces angel hair pasta
1 package (17 ounces) Tyson® Chicken Breast Medallions in White Wine & Garlic Sauce
1 can (14.5 ounces) petite diced tomatoes, undrained
½ cup quartered pitted kalamata (Greek) olives or pimento-stuffed olives
1 tablespoon drained capers
Pinch salt and ground black pepper
¼ cup chopped fresh basil, optional
Preparation Instructions
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Cook angel hair pasta according to package directions. Drain and cover with foil to keep warm.
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Empty contents of Tyson Chicken Breast Medallions in White Wine & Garlic Sauce package into a large saucepan or high-sided skillet.
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Add tomatoes, olives and capers and set pan over medium-high heat. Bring to a simmer, reduce heat to low and simmer 5 minutes.
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Remove mixture from heat and season to taste with salt and ground black pepper.
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Transfer pasta to a serving platter or individual plates and spoon chicken mixture over the top. Garnish with basil if desired.
Here is the step by step video from Robin herself.
So the verdict on this meal: Fantastic. I love that it only took 15 minutes and I had a complete meal. It was so good that I forgot to snap a picture of the final product.
Like this video and recipe? Tyson will be posting two videos every other week that are available via YouTube. They are each about a minute long and are called “Tyson Mealtime Minute Recipes with Robin Miller.”
Want to try this meal? I have 5 coupons to try any of the Tyson Heat and Eat Meat of your choice FREE with one of Robin’s recipes. Here is how you can win one:
1. Leave a comment with which Heat and Eat Meat you would like to try.
2. Link this contest on your blog and comment here when you do for a 2nd chance to win.
Good Luck! This contest will end on Friday, May 1st!
I am dying to try the pork in bbq sauce… YUM
ahhhhhhhh what an awesome contest!!! I am 120% SOLD on that chicken medallions with white wine and garlic sauce. JEEZ it sounds delicious!!
the chicken medallions with white wine and garlic sauce sound great! I would love to try to dinner you made, I ♥ olives.
Do you know if there is allergy information available, I didn’t see it on the site?
I would definitely go for roast beef in brown gravy. My poor husband has gone without meat for a month now (I’m pregnant and it makes me ill) so he would be so excited for this.
Those chicken medallions with white wine and garlic sauce sound perfect I would definitely try that!
I would like to try the Chicken Breast Medallions in Italian Herb Sauce!
I linked back here:
http://missymaintains.blogspot.com/2009/04/emilys-desserts-are-delicious.html
The chicken breast medallions in italian herb sauce definitely.
oh my goodness, that chicken puttanesca looks/sounds loooooovely. what a fun cooking project!
this sounds fantastic! And I love that it only took 15 minutes.
The beef steak tips in burgundy sauce sounds really good!
Ooh… I’m going to be thinking about the chicken breast in Italian herb sauce all day tomorrow…
I can’t believe that only took 15 minutes. sounds like a fun/tasty meal!!!
I have been meaning to post this… you have a premium spot at the top of Uncovering Me!
http://whoiamuncovering.blogspot.com/
I want to try the Beef Brisket in Mild Chili Sauce. yum!
I would have to buy 2 packages to feed my crew, though.
I added a link on my BLOG:
http://crazymom-zara.blogspot.com/2009/04/another-contest.html
i want that braised bef brisket mama!
Oh yum! This sounds delicious. I will definitely be making this.